New Girl Scout Cookie Mango Creme Is ‘Vitamin Enhanced’
When those sugar peddlers in green sashes come to your door this Girl Scout cookie season there will be a new treat on the menu.
When those sugar peddlers in green sashes come to your door this Girl Scout cookie season there will be a new treat on the menu.
Since high-quality, legit Root Beer is made through a fermentation process almost identical to the one used to brew regular beer, we've always been a little miffed that it doesn't actually contain any alcohol. Our booze motto is: "if it could, it should," even though we've found exceptions -- "Gin Milk" turned out to be pretty disgusting, who knew? Thanks to Sprecher Brew though, all of that is about to change.
When life gives you lemons, you make lemonade. And when life steers your car straight into a pizzeria, you order a large pie.
Bacon is a meat of the gods — a perfectly greasy man-snack that's acceptable in any and all situations. For starters, there's bacon shaving cream, bacon maple ale and a meaty, bacon coffin. You name it, we're on board. Of cou
We've always been under the impression that people drink beer because it's awesome, but a new article suggests that hops addiction may actually be a real thing. Someone should tell these "scientists" that buzz-kills are rude.
For centuries, everyone from physicians to brewers have used flavor wheels as a means of breaking down the many varieties of aromas and flavors of a particular substance or beverage. A new book includes a consumer-friendly version of a flavor wheel just for beer drinkers.
As any thief worth his salt knows, a clean getaway is absolutely essential. Well, a South Carolina teen recently botched a robbery in a big way after police followed a trail of Cheetos right to his front door. (While that's not the thief pictured above, authorities should still be on the lookout for a hungry cheetah in human clothing.)
Pasta is typically one of the cheaper entrees at a restaurant. In fact you can often get an endless bowl of it for ten bucks at your local Olive Garden.
But a "plate" of pasta on the menu at Bice, an eatery in Midtown Manhattan, is anything but inexpensive. The dish, featuring homemade tagliolini pasta topped with two pounds of fresh lobster and black truffles, will run you the year-accurate sum of $2,013.
Christmas may have come and gone, but the spirit of giving is alive and well at Red Robin, where a pregnant woman recently got a free meal and a sweet note on her receipt from the restaurant's manager.
While it sure is tasty, KFC is always a bit of a risk. A UK student learned that the hard way when he discovered what he thought was a brain inside a piece of chicken he was eating. Um, maybe we'll be avoiding the Colonel from now on.
Pizza chains are officially out of control. They're constantly cranking out weird food inventions like crust stuffed with hot dogs and the heart attack-inducing Cone Crust Pizza. It's like they need to up the ante in the game of tomato pies.
The art of home brewing can be a challenging process, as it involves a bit more chemistry than most of us are willing to endure to catch a good old fashion beer buzz after work. Until now, that is.